Composition INGREDIENTS: Water, courgette (24%), potato (7%), low-fat cream (milk cream, emulsifier: E472e, modified cornstarch, stabilisers: E407 and E440), milk protein (contains soya lecithin), celery (3%), onion (2.2%), rapeseed oil, coconut milk (coconut milk, sugar, emulsifier: E466 and E435, preservative: E223, acidifier: E330), aromatic vegetables, curry (0.4%) (contains mustard), inulin fibre, salt, pepper, lactose, thickening agent: xanthan gum – guar gum.

Rules to follow - To consume warm or cold - In the microwave: Cut the top of the packet along 2 cm, place the packet directly in the microwave and heat for 2 minutes (in a medium powered microwave 800 watts). Remove the packet by holding it at one of the corners to avoid burning yourself. Open the packet completely and pour the contents into a bowl. - In a saucepan: Add 3 spoonfuls of water to the contents of the packet and leave to cook over a moderate heat for 2 to 3 minutes - Keep in a cool dry place